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in IA its like 100-145$ for a 1,200 pound bale. We grow our own and it used to be we could make 600 bales a year but due to the cost of fertilizer and the trend of less rain we are down to 400-450 bales

Congratulations, that's awesome!

I’ve had it! It reminds me a lot of our Scottish Highland meat we raise.

ive actually been bigfooting with cliff and im going out with tom this summer if everything goes well. those two for sure would make the list. but heres the team i would pick @BlackRockBigfoot the forest nymph Jessi Leigh Cliff Barackman tom shay jeff meldrum aleksandar petakov tate heironomus eric altman @gigantor i would take them all to the wineberry site and hit the Monongahela as my first choice. second choice would be the PNW, a blend of old and new, apers and "woo" folk. it would make for a great